Glon’s production capacities are based on a wide offer of diversified and specialized pork products adapted to the needs of major agri-food companies, and processed through high end technology.
A comprehensive network involving research and innovation implemented at every step of the production chain. A strategy which guarantees the safety, quality and traceability of finished products.
Slaughtering, carcass cutting and deboning are carried out according to exclusive procedures in compliance with animal welfare policies.
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